Tender Scaloppine of veal sauteed with Marsala wine and  a medley of wild mushrooms, parsley 

Note: Can also be prepared Francese-Lightly battered and sauteed lemon, butter and white wine Sauce Or Picatta Lemon and Caper sauce

Veal Marsala

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       "Dish"      Off-Premise By The VIP Country Club.

      Main Location

       600 Davenport Avenue

       New Rochelle, New York 10805



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